Blog
Blog Entries - 'food'
College and Food Allergies
by Elyse HahneExcitement is in the air as college is in the mind of many high school seniors. The thought of high school almost over is a huge accomplishment and college seems so far away. Being away from parents is
A Family Vacation - and A Lesson in Hospitality
by Sue Harrison Our family vacation was planned for February, and all I could think about was, “How can I travel to Mexico with a cumin recall? What will Dante eat on the flights since we have a layover?”
Halloween with Food Allergies
by Natascia Simone It’s that time of year again! The time of year that is meant for apple picking, pumpkin carving, but most importantly, Trick-or-Treating! Halloween is this week, and it is important that you
Dating with Food Allergies
By Natascia Simone, FAACT College/Young Adult Council Member How many of you (or your teens) are afraid to talk about food allergies with a person you just started dating? I think almost everyone is raising their hand
Traveling with Food Allergies
by Natascia Simone, FAACT Youth/College Advisory Member Hello everyone. It has been a while since I have posted a blog, but that’s because I was out of the country for almost two months! What a rewarding
Introducing Sloane Miller, Allergic Girl
by Sloane Miller, MFA, MSW, LMSWAuthor of Allergic Girl: Adventures in Living Well with Food Allergies (Wiley, 2011) I was born with food allergies. I developed asthma, environmental allergies, and eczema in
Dining Out with Food Allergies
by Natascia Simone, FAACT College/Young Adult Council Member Food Allergy Awareness Week was a great success! I posted flyers all around my town in different restaurants and schools. I also was given the opportunity
Living With Food Allergies - Food Allergy Awareness Week!
by Natascia Simone, FAACT College/Young Adult Council Member In celebration of “Food Allergy Awareness Week,” I am introducing my new blog and promoting FAAW in my community. My name is Natascia Simone,
Time to Wear Teal!
By Emery Gewirtz, FAACT Teen Advisory Council MemberAllergic to dairy, fish, and shellfish Pretty soon my wardrobe will consist of a lot of teal. Yes, of course, I
Living a Sweet Life With Food Allergies
By Lori Sandler, Founder of Divvies A revised excerpt from The Divvies Bakery Cookbook – NO NUTS, NO EGGS, NO DAIRY – Just Delicious!(St. Martin’s Press) Celebrations bring friends and family