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Blog Entries - 'food-allergies'
Prioritizing Self-Care in a Busy Food Allergy World
by Kristin Osborne The month of May is special because it honors moms across the country on Mother’s Day. It is even more special to me because I'm “Mom” to three boys with multiple life-threatening
Managing Food Allergies at the Office
by Georgianna Dolan-Reilly, LMSWThe office environment can be a complex terrain for those of us with food allergies. We have to navigate the waters of the Kurig machine, the tables of food at birthdays and celebrations,
Advocating Made Simple – Small Steps to Creating a Safer World
by Daniella Knell ‘Food Allergy Awareness Week, 2005’ lit a food allergy advocacy fire in me which I didn’t know existed. At the time, I was living in Utah and the local food allergy network group had
What I Wish Every Teenager Knew
by Brianna Hobbs Last November, I attended the Food Allergy Blogger Conference in Denver. During the opening ceremony, we had a moment of silence for those who had died from adverse food allergy reactions over the past
Caregivers and Food Allergies: How to Enjoy Your Time Away
by Tami Pyles The words “date night” for most parents evoke feelings of excitement and romance, but when you are the parents of a child with food allergies, leaving your little one for the evening can be
Awesomeness with Megan's Minestrone
by Megan, Owner of AllergyAwesomeness.com We all have days where we would NEVER want company to see what we’re eating for dinner. Those nights where you’re having cold cereal in your sweats, or some
FAACT Initiatives for 2016
by Eleanor Garrow-Holding, FAACT President & CEOHappy New Year! I am so excited to be starting 2016 with FAACT’s leadership team and all of you. FAACT had a successful 2015, and we are excited about the
Making the Holidays Sweeter & Safer
by Stacey Stratton, FAACT's Publication ManagerWith the Holidays quickly approaching, you might be searching for allergy-friendly ideas to bake or take to family gatherings. I’ve rounded up some helpful ways you
Making the Holidays Sweeter & Safer
by Stacey Stratton, FAACT's Publication ManagerWith the Holidays quickly approaching, you might be searching for allergy-friendly ideas to bake or take to family gatherings. I’ve rounded up some helpful ways you
Preparing for the Holidays with Food Allergies
Guest Blog for The National Peanut Board by Eleanor Garrow-Holding Eleanor Garrow-Holding, president & CEO of FAACT, shares her tips on traveling and eating in/out while successfully managing food allergies during