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Food-Free Mother's Day
by Tracy Bush, Nutrimom - Food Allergy Liaison Mother’s Day - the single day of the year when mom should be spoiled, pampered, fussed over and made to feel as if her feet should not touch the ground. All mothers
Allergy Sufferer vs. Allergy Advocate – Empowering Our Kids to Take Charge of Their Challenges
by Daniella Knell April is one of my favorite times of year because I am prepping to present food allergy awareness classes during Food Allergy Awareness Week in May. As my kids get older and older, my focus switches
If Emergency Strikes, Will You Be Prepared?
By Tami Pyles We stared at the TV watching the ominous red blob inch closer and closer to our area. There was no doubt a major storm was headed our way. The weatherman encouraged everyone to take cover and prepare for
How to Thank a Food Allergy Caregiver
by Rachel Hayden, Author of Mom vs. Food Allergy Blog and Support Group Leader Raising a child with food allergies cannot be done alone. It just can’t. Without having a tribe of caring friends and caregivers
Traveling with Food Allergies
by William Antony, FAACT Teen Advisory Council Member When asked to write a blog about living with multiple, life-threatening food allergies from the perspective of a 17-year-old boy, I jumped at the chance. There are
Allergy-Friendly Ways for Celebrating Valentine’s Day
by Stacey Stratton and Cindy Gordon The spread of teal at Halloween is helping provide allergy-friendly options for children with food allergies. With your help, food allergy awareness can be brought to other holidays
How to Effectively Communicate with your Child’s Teacher and School Administration When Managing Food Allergies
by Kristin Osborne, Founder of Virginia Food Allergy Advocates When it comes to managing food allergies at school, it is important to articulate your child’s needs at the earliest opportunity, and with thought
KALÉO Announces AUVI-Q Will Return on Valentine's Day with New AffordAbility Access Program
AUVI-Q will be available by prescription nationwide on Valentine's Day, February 14, 2017! Kaléo launches AUVI-Q AffordAbility, a first-of-its-kind access program and commitment for AUVI-Q: o More than 200
EVERYTHING CHOWDER (Gluten, Dairy, Egg, Soy, Peanut & Tree Nut-Free; Top-8-Free)
by Megan, Owner of AllergyAwesomeness.com It has been in the single digits here in Utah and saying I hate the cold is a complete understatement. The one way I try to stay warm is with lots of hot cocoa, staying
New Guidelines Show How to Introduce Peanut-containing Foods to Reduce Allergy Risk
From American College of Allergy, Asthma & Immunology (ACAAI) ARLINGTON HEIGHTS (January 5, 2017) – The wait is over for parents who’ve been wanting to know how and when to