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A Year Worth Remembering and a Bright Year Ahead with FAACT
by Eleanor Garrow-Holding, FAACT President & CEO I think we all feel a bit like that character in "Groundhog Day" who wakes up every morning to relive the same day. The fatigue of this pandemic is weighing on all
Navigating the Holidays with Food Allergies
by Caroline Moassessi, FAACT’s Vice President of Community Relations Once again, this holiday season will look, feel, and possibly taste different. Yet we’ve become masters of pivoting thanks to the Covid-19
FAACT's Family Activities Provide Food Allergy Education and Growth
by Caroline Moassessi, FAACT’s Vice President of Community Relations Birthday party invitations have returned to inboxes as new restaurants are popping up, and our lives are waking up to a new normal. Yet for
New FAACT College Resource Center
New FAACT College Resource Center In honor of Food Allergy Awareness Month, FAACT is launching our new College Resource Center – a comprehensive toolkit covering the phases of starting college, a trade school, or a
College Ready? Here Are Some Tips on How to Communicate About Your Food Allergies!
by Caroline Moassessi, FAACT’s Vice President of Community Relations The adventure begins. You, the Class of 2020, made history as you finished your senior year digitally during a global pandemic. Made of grit,
Quarantining with Food Allergies
Life with food allergies got even more complicated when the COVID-19 pandemic hit. We have a few tips on staying safe. Shopping: Brands you know and trust may be hard to find in your local store. Check online for
FAACT Shares 10 Important Safety Reminders for Celebrating the Holidays
by Stacey Stratton The holidays are approaching and can bring your family party invites and travel plans. Here are some food allergy safety reminders to help you have a safe and enjoyable holiday season. 1.
Vitality Bowls Rallies Communities in Support of Food Allergy Awareness
National Superfood Café Raises Awareness, Funds for Food Allergy and Anaphylaxis Connection Team SAN RAMON, Calif. – Fueled by the desire to spread knowledge of food allergies, Vitality Bowls is
College to Career with Food Allergies
I am currently in the midst of my last semester of my MBA in Healthcare Management at the University of Connecticut! Throughout my healthcare courses, I have gained a greater passion for the clinical aspect of the healthcare industry. I am eager to learn more about patient care.
Increasing Allergy Safety this Holiday Season while Enjoying Allergy-Friendly Sweets
by Stacey Stratton, FAACT’s Publications Manager The holidays are made for celebrating, and this usually includes lots of food and fun! Here are some of FAACT’s reminders and tips, as you prepare for the