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Blog Entries - 'Recipes'
Managing Food Allergies at the Office
by Georgianna Dolan-Reilly, LMSWThe office environment can be a complex terrain for those of us with food allergies. We have to navigate the waters of the Kurig machine, the tables of food at birthdays and celebrations,
Have You Heard of gr8box, Foods Free of the Top Eight Allergens
by Terri Jordan, Founder & CEO of gr8box Several years ago I was diagnosed with multiple food allergies, food sensitivities, and food allergy-induced asthma. I am extremely grateful to my close friend for
Valentine's Day Tips
by Kelly Rudnicki, The Food Allergy Mama and FAACT Board Member Parents of children with food allergies live by a different rulebook when it comes to dealing with holidays such as Valentine’s Day at school. They
Awesomeness with Megan's Minestrone
by Megan, Owner of AllergyAwesomeness.com We all have days where we would NEVER want company to see what we’re eating for dinner. Those nights where you’re having cold cereal in your sweats, or some
Making the Holidays Sweeter & Safer
by Stacey Stratton, FAACT's Publication ManagerWith the Holidays quickly approaching, you might be searching for allergy-friendly ideas to bake or take to family gatherings. I’ve rounded up some helpful ways you
Preparing for the Holidays with Food Allergies
Guest Blog for The National Peanut Board by Eleanor Garrow-Holding Eleanor Garrow-Holding, president & CEO of FAACT, shares her tips on traveling and eating in/out while successfully managing food allergies during
A New Holiday Tradition
by Tanya O'Brien Why is it that so many holiday traditions center around food? Hot chocolate after sled riding or caroling. Baking and exchanging Christmas cookies. Family dinners, both for Thanksgiving and
Keeping It Fun with Food Allergies
by Keeley McGuireI often think we as food allergy parents take things harder than our children do. We worry for them, cry for them, fight for them. There are times I get upset if she’s left out of an event at
Living a Sweet Life With Food Allergies
By Lori Sandler, Founder of Divvies A revised excerpt from The Divvies Bakery Cookbook – NO NUTS, NO EGGS, NO DAIRY – Just Delicious!(St. Martin’s Press) Celebrations bring friends and family
Food Allergy Bloggers Conference: A great event for everyone living with and writing about food allergies
by Jenny Sprague Planning is underway for the Second Annual Food Allergy Bloggers Conference, which will be held again in Las Vegas at the South Point Hotel and Casino September 26-28, 2014. We were so pleased