Blog

Blog Entries - 2015

How Halloween is Opening the Door to Food Allergy Awareness

How Halloween is Opening the Door to Food Allergy Awareness

by Stacey Stratton, FAACT's Publications ManagerThis year, it’s not just the trick-or-treaters knocking, but opportunity is knocking too. Teal pumpkins are popping up on porches nationwide. Media, retail, and

read more …
Making the Holidays Sweeter & Safer

Making the Holidays Sweeter & Safer

by Stacey Stratton, FAACT's Publication ManagerWith the Holidays quickly approaching, you might be searching for allergy-friendly ideas to bake or take to family gatherings. I’ve rounded up some helpful ways you

read more …
Preparing for the Holidays with Food Allergies

Preparing for the Holidays with Food Allergies

Guest Blog for The National Peanut Board by Eleanor Garrow-Holding Eleanor Garrow-Holding, president & CEO of FAACT, shares her tips on traveling and eating in/out while successfully managing food allergies during

read more …
A New Holiday Tradition

A New Holiday Tradition

by Tanya O'Brien Why is it that so many holiday traditions center around food? Hot chocolate after sled riding or caroling. Baking and exchanging Christmas cookies. Family dinners, both for Thanksgiving and

read more …
Keeping It Fun with Food Allergies

Keeping It Fun with Food Allergies

by Keeley McGuireI often think we as food allergy parents take things harder than our children do. We worry for them, cry for them, fight for them. There are times I get upset if she’s left out of an event at

read more …
Educating Children About Food Allergies - Four Key Points

Educating Children About Food Allergies - Four Key Points

by Kyle Dine Gradually give more info It’s important that children know that allergic reactions are dangerous. But it’s important to be careful how much info you provide given the child’s age.

read more …
Back to School Means Accurate Food Allergy Diagnosis and Management

Back to School Means Accurate Food Allergy Diagnosis and Management

LivingWithFoodAllergies.org serves as a resource to those seeking education and support Eleanor Garrow Holding, president & CEO of FAACT, shares her perspective on the purpose and importance of developing a proper

read more …
Talk Time

Talk Time

There is an amazing phenomenon that takes place in our food allergy world. A parent can advocate to a large room of people, inspire them to be part of the solution, and make an astounding difference. Place this parent

read more …
My Camp TAG Experience

My Camp TAG Experience

When my Mom told me about Camp TAG in Big Bear, California, I was excited to go to a summer camp where my worries about my food allergies wouldn’t go to camp with me. On my first day at camp, I met many new and

read more …