Food Allergy & Anaphylaxis
Research
Several centers across the United States are conducting cutting edge food allergy research. There are many important topics being explored which will hopefully result in not only a treatment or cure for food allergy, but a better understanding of how and why food allergy develops, how it can be prevented, and how to improve one’s quality of life despite having food allergy. The following are direct links to the individual programs. FAACT will continually update these links as we learn of additional programs of research.
- National Institute of Allergy & Infectious Disease (NIAID)
- Johns Hopkins Children’s Center
- Mount Sinai Medical Center
- National Jewish Health
- Sean N. Parker Center for Allergy & Asthma Research
- University of Arkansas for Medical Sciences
- University of North Carolina, Chapel Hill
- Food Allergy Research & Resource Program (FAARP)
- Boston Children’s Hospital
- Children’s Hospital of Colorado
- Children’s Hospital of Philadelphia
- Cincinnati Children’s Hospital Medical Center
- Lurie Children’s Hospital
- Massachusetts General Hospital
- Seattle Consortium for Food Allergy Research
- Texas Children’s Hospital
- UCLA Medical Center
- UCSD/Rady Children’s Hospital
- University of Michigan Health System
- University of Texas Southwestern Medical Center
- University of Virginia
To find current clinical trials, visit ClinicalTrials.gov.