Alerts
Khubba Al Nahrain Inc. Recalls Beef Products Due To Misbranding and Undeclared Allergens
WASHINGTON, May 7, 2015 – Khubba Al Nahrain, Inc., a Skokie, Ill. establishment, is recalling approximately 665 pounds of beef products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain wheat, soy, and milk, known allergens which are not declared on the product label.
The beef items were produced on various dates from September 11, 2014 to April 29, 2015. The following products are subject to recall: [View Labels]
- 10-lb. packages containing 10 pieces of “ARCHIE’S POTATO CHOPS” with lot numbers “11915, 10615, 07515, 36014, 33514, 28314 or 25314” on the packaging label.
- 10-lb. packages containing 10 pieces of “ARCHIE’S KUBBA HALAB” with lot numbers “25314, 28314 or 33514” on the packaging label.
- 10-lb. packages containing 10 pieces of “ARCHIE’S KRASS” with lot numbers “02615 or 10615” on the packaging label.
- 10-lb. packages containing 10 pieces of “ARCHIE’S KUBBA TAPSI” with lot number “07515” on the packaging label.
The products subject to recall bear the establishment number “EST. 45103M” inside the USDA mark of inspection. These items produced were shipped to retail locations in Illinois and Michigan.
The problem was discovered during a routine label review by FSIS personnel.
FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and Media Contact:
Refat Nissan, Owner
(847) 834-4383
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.
Congressional and Public Affairs
Katherine Scheidt
(202) 720-9113